Fruits & Vegetables

“Every Friday we were given a sulphur tablet and spoonful of syrup of figs”

• Apricot Paste
• Bacon and Cabbage
• Chicken, Tomato and Barley Soup with Ginger
• Compote of Green Figs
• Corned Beef Stew
• Date or Fig Sandwiches
• Date Pudding
• Date Tapioca
• Date Vinegar
• Fesenjan
• Fig Jam
• Fig Paste on Toast
• Fig Sponge
• Fruit Cake
• Grape Syrup
• Herb Tea no.5
• Kebbeh Kunda Benachin
• Lamb Stew
• Mincemeat and Onions
• Mutton Hot Pot
• Parsley and Potato Soup
• Potato Pudding
• Preserved Grapes
• Root Vegetable Mash
• Swede Lemon Drizzle Cake
• Syrup of Turnips